Improvement of Bio-Digestion Efficiency to Reduce Negative Components of Bio-gas for Power Generation View Larger Image Current needs: Pork production industry Sargassum Participating institutions: Autonomous University of Yucatan (UADY) TAMU PI SIIDETEY PI Area of Collaboration: Bio-gas Funding Mechanism: Tier 1 YIP20202020-05-01T06:58:24+00:00 Share This Information FacebookXLinkedInWhatsAppEmail Related Posts Anthropogenic Impacts on the Regional Water Cycle Gallery Effects of Chicxulub Impact on Earth Surface Biosphere and Atmosphere Gallery Interconnectivity of Ecosystems and the Expression of that in Community Composition, Biodiversity and Ecosystem Health Gallery Social, Economic and Environmental Monitoring to Improve Decision-Making on Regional Energy Developments Gallery Renewable Energy: Systems Integration with the Electrical Grid Gallery
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